Posted on February 8th, 2018

Romantic Valentine’s Day Menu

Menu

Spice things up with a private dinner for two this Valentine’s Day.  Whether you’re planning a romantic evening at home or looking for inspiration, here is a saucy Valentine’s Day menu perfect for some one-on-one time.

Appetizer

Pain d’Epice, Torchon de Foie Gras, Smoked Maple, Oatmeal Crumble,

Strawberry and Lavender Espuma, Pink Peppercorn

First Course

Balsamic Shallot and Goat Cheese Tatin on Rocket

with Sherry Vinaigrette

– Or –

Zucchini Fritter, Beet and Quinoa Salad (Vegan, Gluten Free)

Main Course

Soy-ginger glazed Salmon with Chili Broccolini on a Black and White Rice Cake

– Or –

Citrus-clove Chicken Valentino with Chili Broccolini and Red Potato Provençal

– Or –

Braised Port Steak with Parsnip Purée, Heirloom Carrot Mushroom Barigoule

with Madeira Jus

– Or –

Lentil Pâté and Grilled Vegetable Strudel with Charred Tomato Coulis (Vegan)

Dessert

Duo of Molten Chocolate Cake, Canelé de Bordeaux with Coffee Crème Anglaise

Please contact Presidential Gourmet Catering for full details and pricing.

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